Meat with gravy

Prep. Time : 30 minutes      Difficulty: Low

Makes 6 servings

Ingredients: -600 gr. of meat of veal cut to slices -600 gr. of potato -6 tomatoes -1 onion -Oil of best-quality -salt and pepper -basil.

Directions: In a pot, make layer of meat, potatoes cut to slices, the tomatoes cut to pieces, the chopped onion, salt, pepper, basil and origan. Repeat. Add oil. Cook over a moderate flame for 30 minutes, adding, every so often, little of water. Serve warm.